• Condividi su Facebook

Horizon Europe: bando Fair, healthy and environmentally-friendly food systems from primary production to consumption 2022

  • 53553
  • Funding & Tenders Portal 22/06/2021
  • BANDO

Si è aperto il 28 ottobre il bando Fair, healthy and environmentally-friendly food systems from primary production to consumption (HORIZON-CL6-2022-FARM2FORK-01) contenuto nel Programma di lavoro 2021-2022 del ClusterFood, bioeconomy, natural resources, agriculture and environment

Il bando contiene 15 topics, per un budget complessivo indicativo pari a 164 milioni di €

  • HORIZON-CL6-2022-FARM2FORK-01-01: Risk assessment of new low risk pesticides 
  • HORIZON-CL6-2022-FARM2FORK-01-02: Socio-economics of pesticide use in agriculture 
  • HORIZON-CL6-2022-FARM2FORK-01-03: Enhancing biosecurity in terrestrial livestock production 
  • HORIZON-CL6-2022-FARM2FORK-01-04: Innovative solutions to prevent adulteration of food bearing quality labels: focus on organic food and geographical indications
  • HORIZON-CL6-2022-FARM2FORK-01-05: Integrated and sustainable freshwater bioeconomy: Combining aquaculture, biodiversity preservation, biotechnology and other uses 
  • HORIZON-CL6-2022-FARM2FORK-01-06: Biosecurity, hygiene, disease prevention and animal welfare in aquaculture 
  • HORIZON-CL6-2022-FARM2FORK-01-07: Building alternative protein-friendly sustainable and healthy food environments
  • HORIZON-CL6-2022-FARM2FORK-01-08: Research and innovation for food losses and waste prevention and reduction through harmonised measurement and monitoring
  • HORIZON-CL6-2022-FARM2FORK-01-09: Microbiomes in food production systems 211
  • HORIZON-CL6-2022-FARM2FORK-01-10: Integrated surveillance system to prevent and reduce diet-related non communicable diseases (NCDs)
  • HORIZON-CL6-2022-FARM2FORK-01-11: Effective systems for authenticity and traceability in the food system
  • HORIZON-CL6-2022-FARM2FORK-01-12: Agro-ecological approaches in African agriculture systems
  • HORIZON-CL6-2022-FARM2FORK-01-13: AU-EU Combatting all forms of malnutrition 
  • HORIZON-CL6-2022-FARM2FORK-01-14: African food cities
  • HORIZON-CL6-2022-FARM2FORK-01-15: Support for international research on infectious animal diseases

Tutti i topic hanno scadenza 23 febbraio 2022 (inizialmente prevista per il 15 febbraio 2022).

---

Il bando rientra nella Destination 2 - Fair, healthy and environmentally-friendly food systems from primary production to consumption che ha l'obiettivo di contribuiredi guidare e accelerare la transizione verso sistemi alimentari sostenibili, sicuri, sani e inclusivi, dal produttore al consumatore, e a garantire la sicurezza alimentare.

L’obiettivo generale del cluster “Food, bioeconomy, natural resources, agriculture and environment” è proteggere l’ambiente, ripristinare, gestire e utilizzare in modo sostenibile le risorse naturali e biologiche della terra, del mare e delle acque interne per fermare l’erosione del suolo, garantire la sicurezza alimentare per tutti e la transizione verso un’economia circolare, a basse emissioni, efficiente dal punto di vista delle risorse e verso una bioeconomia sostenibile.

Scadenze
  • : HORIZON-CL6-2022-FARM2FORK-01
Identificativo dell'invito
  • HORIZON-CL6-2022-FARM2FORK-01
Quadro di finanziamento
  • HEU-2.6-Food Bioeconomy : Cluster “Food, bioeconomy, natural resources, agriculture and environment” del Pillar II (Global challenges and European industrial competitiveness) di Horizon Europe
  • Horizon EU 2021-2027 : Horizon Europe - il 9° Programma Quadro di Ricerca e Innovazione
Beneficiari
  • Altri soggetti
  • Enti di Ricerca
  • Enti Locali e Pubblica Amministrazione
  • Grandi Imprese
  • PMI
  • Startup
Area di interesse
  • Unione Europea
Tipo di finanziamento
  • Contributo
Stanziamento in euro
  • 164.000.000